Basics of Gourmet Cooking - Full 7 Class Series Jan 2026
Begins Saturday, January 10th, 2026
|Tucson
Embark on a culinary journey with our Basics of Gourmet Cooking series, perfect for beginners and those looking to refresh their skills. Enroll now to receive a complimentary 3-piece knife set and master essential techniques in a fun and interactive environment.
Time & Location
Begins Saturday, January 10th, 2026
Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA
About the event
The Basics of Gourmet Cooking is an ideal introductory series for new cooks or those looking to refresh their fundamental skills. Spanning 7 weeks, this comprehensive program combines lectures, demonstrations, and hands-on classes to explore a diverse range of culinary concepts.
We focus on classic French cooking techniques, which are considered the global standard,
this series is meticulously designed by Mardi to impart essential cooking skills.
Each week, participants will learn, create, and enjoy a new menu, featuring a unique dessert.
You will learn the skills to cook the foods featured in each class allowing you to use them across a broad
spectrum of dishes. The structured curriculum ensures a holistic understanding of gourmet cooking.
Tickets
Basics of Gourmet Cooking JAN
Sale ends
Jan 08, 2026, 9:30 PM
Full 7 Class Series
$599.00
+$14.98 ticket service fee
Total
$0.00